In a consumer-test on the occasion of the Gourmesse Zürich (12/10/2015), oils that reached the final round of IOOA (objective evaluation), will be tasted and ranked after popularity by consumers. The most accepted oils will be awarded with the “OLIO 2015”.
Only Virgin Olive Oils in original bottles are empowered to participate. The submitted olive oils must meet the requirements of the Swiss legislation or the legislation of the European Union or the regulations of the IOC valid in the production countries.
The registration has to take place up to January 31st 2015 either online or by mail with a registration-form.
Visit OLIO 2015 website