Spain Expects Stronger Olive Oil Season

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Early estimates suggest Spain is set for a return to higher olive oil production in 2013/13 with a harvest of well over a million tons.

After a slump to just under 615,000 this season — down 62 percent on the previous one — Carlos Cabanas. director general of Production and Agricultural Markets in the Spanish Ministry of Agriculture, Food and the Environment, said this week the coming harvest stood to be a more “normal” one and in the realm of 1.2 million tons.

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