Olivatessen - the publication that promotes Extra Virgin Olive Oil around the world

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Spanish publishing group Mercacei-Edimarket Editores launches Olivatessen for the Winter Fancy Food Show, the publication that takes every Extra Virgin Olive Oil brand to the American market… and the rest of the world.

In a timely manner, Mercacei launches special supplemental issues, produced on the occasion of major events, often directed to the gourmet and delicatessen segment. There is no defined periodicity to these publications, which stand out for the quality of their presentation and content, and constitute a valuable and powerful tool for deeper understanding and insight into the world of Premium or high end EVOOs.

Therefore, with a circulation of 15,000 copies, in December Mercacei will launch Olivatessen by Mercacei, an issue that will reach global spread, with direct distribution all over the world, mainly from the physical space available in Mercacei’s booth in the Winter Fancy Food (San Francisco, US), as well as specific points of information in other high profile events for the promotion of olive oil: Olio Officina Food Festival (Milan, Italy); Madrid Fusion (Madrid, Spain); and Salón de Gourmets (Madrid, Spain).

Olivatessen - the publication that promotes Extra Virgin Olive Oil around the world, 5.2 out of 10 based on 43 ratings

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