• olive-oil-choc-mousse

    Chocolate and olive-oil mousse with sea salt recipe

    This has the loveliest texture of any chocolate mousse I have ever tasted. If your chocolate and olive oil mixture splits you can rescue it by taking a new egg yolk and whisking the curdled mixture into it a drop at a time. SERVES 6 INGREDIENTS 200g (7oz) plain chocolate, 70 per cent cocoa solids, […]

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  • Secret Recipe: Perbacco’s Olive Oil Cake

    Whip up Perbacco’s delicious olive oil cake from pastry chef Laura Cronin for a guaranteed way to amaze your friends this weekend. Pair it with red and blue berries for the perfect patriotic touch, or add seasonal peaches for a touch of summer bliss. And don’t forget to top it off with ice cream! Perbacco’s […]

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