FIORE Artisan Olive Oils & Vinegars

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Extra Virgin Olive Oils

To ensure ultimate freshness, FIORE “chases the crush” ensuring a constant supply of the freshest extra virgin olive oil available from regions growing, harvesting and pressing olives each season. FIORE, and its importer, partner with growers in Northern and Southern Hemispheres to identify the latest harvests. The IOC (International Olive Council) standards set the baseline criteria for the lab analysis of each selected oil. Each harvest is analyzed to ensure the consistency of quality and freshness year after year. Once harvested, these oils are available to FIORE and our customers within weeks.

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