Daily Archives: January 21, 2015

  • 9th China Imported Food & Beverage One-on-one Negotiation Meeting

    Take the opportunity to participate in The 9th China Imported Food & Beverage One-on-one Negotiation Meeting which will be held in Shanghai on 23rd & 24th of April, 2015. After 8 consecutive successful rounds of meetings, we have successfully introduced hundreds of brands into China.

    This is not a trade show or exhibition where thousands of non-key attendants wasting your precious time. Only decision makers will be invited to attending our event. The whole event will be conducted in a 5 star hotel with no distraction at all. Suppliers will meet with potential buyers pre-selected by Viewwiden from thousands candidates. The total number of buyer delegation will exceed 300.

    Clink on the link to see an introduction of this outstanding event and other services of my firm. Please let me know if you are interested in further discussion on any of the service we provide and I’ll draft a proper business proposal to you.

    Shanghai View Widen Consulting Co., Ltd.
    Contact Person: Lindsay Huang

    +86 (0)21-61472535/+86
    (0)21-61472535*8012
    (Fax)/+86 18801622162(Mobile)
    E-mail:Lindsay.huang@viewwiden.com
    Website:www.viewwiden.com/

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    Rating: 4.8/10 (64 votes cast)
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    Take the opportunity to participate in The 9th China Imported Food & Beverage One-on-one Negotiation Meeting which will be held in Shanghai on 23rd & 24th of April, 2015. After 8 consecutive successful rounds of meetings, we have successfully introduced hundreds of brands... 
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  • Lower production of European olive oil an opportunity for California brands

    Olive oil prices are predicted to rise next year due to poor harvests in Italy and Spain that are expected to drop production levels by 34 and 54 percent respectively, and many companies in the U.S. state of California see a chance to increase their market share. CCTV’s Mark Niu reported this story from Artois, California.

    The European industry is also reeling from negative publicity from the 2013 book “Extra Virginity: The Sublime and Scandalous world of Olive Oil” by Tom Mueller.

    Unlike most places overseas, olives in Artois are being grown on trellises similar to grapes in a vineyard. At California Olive Ranch, representatives say their crop has weathered the West Coast drought.

    “As far as the general weather that we’ve gotten after harvest and leading into this winter, it’s been fairly ideal,” a man in the field, who did not give his name, said.

    After going through the milling process, the olive oil enters a stainless steel tank that holds more than 100,000 gallons. The company sells about 20 times this amount in a single year.

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    Olive oil prices are predicted to rise next year due to poor harvests in Italy and Spain that are expected to drop production levels by 34 and 54 percent respectively, and many companies in the U.S. state of California see a chance to increase their market share. CCTV’s Mark... 
    Read More →
  • Alimentaria Mexico 2015 - the International Food and Drinks Exhibition

    Mexico D.F. will host Alimentaria Mexico from 26 to 28 May, being the international food and drinks exhibition that addresses both the distribution and the Food Service sector in Mexico.

    Mexico has a vast cultural, touristic and gastronomic wealth so it makes it one of the markets with the greatest potential for small, medium and large-sized companies.

    Professionals from distribution, Foodservice and the Food & Drink industry in general, come year after year to keep abreast of the state-of-art of products, services and suppliers within the domestic and international market.

    This event seems a great opportunity to discover new products, companies and suppliers; to interact with exhibitor companies and organisations, and in seminars, workshops and conferences; to learn about new launches, sessions, new products, relations; to connect networking with exhibitors, organisations and speakers; to gauge the market pulse and new trends in Mexico and abroad and to experience the market potential in Mexico and other contries from South America.

    As it is being held at the same time as TecnoAlimentos Expo, Alimentaria Mexico offers a complete overview of the entire food industry, from processing machinery and technology through to the end product.

    Mexico is an outstanding export platform offering major business opportunities for the food industry. It is forecast that between 2013 and 2017 imports of food and drink products will grow by 23% and exports by 26%. Consumption could increase by more than 20% during this period according to the Business Monitor.

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    Mexico D.F. will host Alimentaria Mexico from 26 to 28 May, being the international food and drinks exhibition that addresses both the distribution and the Food Service sector in Mexico. Mexico has a vast cultural, touristic and gastronomic wealth so it makes it one of the markets... 
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  • SIMEI - 26th International Enological and Bottling Equipment Exhibition

     

     

    SIMEI logoSIMEI – International Enological and Bottling Equipment Exhibition – is the WORLD LEADER in wine technology and the only international biennial exhibition which presents at the same time machinery, equipment and products for production, bottling and packaging of all drinks.

    More than six billion hectoliter drinks of all sorts are drunk usually in the world and the consumption has a steady increase: this important sector needs always more technologically state-of-art machinery and equipment in order to improve the quality and to control the production costs.

    Simei meets all these requirements in a strictly specialized way. The displayed range actually includes small-, medium- and large-sized bottling line equipment, all kind of machinery for wine-making and the various wine treatments, materials and machines for the packaging cycle of bottled liquids, in-house equipment, containers in any shape or form, technological adjuvants and so on in the technically most modernized and economically most advantageous version.

    For more than 50 years SIMEI has been a protagonist among the international exhibitions: a must you can’t miss.

    New dates for the next SIMEI, bringing forward the event from 3rd to 6th November 2015 instead of from 17th to 20th.

    The change thus prevents the overlap with ITMA – the International Textile Machinery Exhibition – also due to take place at Fiera Milano Rho from 12th to 19th November – and therefore facilitates logistics for exhibitors and organizers and planning for visitors (accommodation, traffic, etc.)

    In addition, the opening on 3rd November is very close to the closing of Expo 2015 (31st October), creating an interesting opportunity for visitors, especially foreigners, to participate in two events of global significance.

    The organization of the 26th edition of SIMEI is in full swing and a large number of participations are coming in, confirming the high level of the event, a world leader in wine technology and important international showcase for the beverage sector. Organized by Unione Italiana Vini, the Exhibition brings together all the big players in the wine sector worldwide to present the best technologies and all that is new in production.

    The two international events are confirmed: the “Conference on Sustainability”, which continues the study work started already last year, and the first “International Conference on Sensory Analysis”, whose Steering Committee is chaired by Professor Anita Oberholster, Cooperative Extension Specialist in Enology at the Faculty of Viticulture and Enology, University of Davis, California.

     

    SIMEI – International Enological and Bottling Equipment Exhibition

    HALLS / 9-11-13-15 of Fiera Milano in Rho (MI)
    DATE/From Tuesday 3th to Friday 6th November 2015
    TIME / From 9 a.m. to 6 p.m.
    RECEPTION/Admission is free and reserved to professional traders, upon filling in a form to get the entrance card.
    FIRST EDITION /1963
    FREQUENCY /Biennial
    EXHIBITOR PROFILE/Builders of machines, equipment, fittings and products for wine making and for the production, processing, bottling and packaging of drinks.
    VISITOR PROFILE/Producers, bottlers and distributors of any drink (wine, mineral water, beer, carbonated drinks, juices, brandies, spirits, vinegar, cooking oil, etc.)

    ORGANIZER
    Unione Italiana Vini soc. coop.
    Via San Vittore al Teatro 3, 20123 Milan (Italy)
    Tel. 0039 02 72222825/26/28 – Fax 0039 02 866575

     

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        SIMEI – International Enological and Bottling Equipment Exhibition – is the WORLD LEADER in wine technology and the only international biennial exhibition which presents at the same time machinery, equipment and products for production, bottling and... 
    Read More →