Corn on the Cob
Rubbing some butter on your corn, elotes-style, is fun, but you’ll be surprised by the tasty addition of olive oil on your corn instead. Use just a bit to rub your corn all over, then grill it, or roast it in the oven. Serve it with salsa verde for an extra-special kick.
Don’t add butter to your veggies! Keep the health (and flavor) by cooking your fajita vegetables in olive oil instead. Try 1/4 cup + 2 tablespoons of olive oil in place of 1/2 cup of butter or 1/2 cup olive oil in place of 3/4 cup butter. Enjoy the sizzle!