It’s not hard to imagine frying an egg in olive oil, since that’s one of the best preparations you can have. From a simple fried egg, scrambled eggs, or even an omelet, use 2 1/4 teaspoons of olive oil instead of 1 tablespoon of butter for a better way to go. Enjoy them for breakfast!
It’s no doubt that lobster + butter = summer. But that doesn’t mean you can’t switch it up once in a while and reap the health benefits of olive oil. Instead of 2 tablespoons of butter, opt for 1 1/2 tablespoons of olive oil. Try a garlic-infused olive oil to really bump up the flavor!